Sliced mortadella | with pistachio

Description

Mortadella

500 grams sliced mortadella

Ingredients: pork, pork tripe, salt, pistachios, pepper, natural flavors, sodium ascorbate, sodium nitrite.

A specialty from Bologna

This sausage from Bologna is characterized by its smooth structure. That’s because the pork is ground several times during production. Small bits of fat are then added to it, along with some pistachios, salt and peppercorns. The result: a delicious sausage with a soft taste and structure.

How do I eat mortadella?

Because of that rather mild taste that we just mentioned, mortadella comes into its own when eaten neat. Cut nice, thin slices of the sausage and spread it on, for example, a nice piece of ciabatta or another crispy bread. This way there are no other flavors that overshadow the taste of the sausage. Do you prefer to spread your bread a little more richly? Then top it off with a slice of good mozzarella and a lick of pesto . A fantastic lunch, if you ask us!

You can also eat mortadella in other ways. For example, top off your homemade pizza with a slice of this delicious meat. The fat pieces melt and give your pizza a unique taste. For example, this recipe seems delicious.

Also delicious: use some cubes of mortadella in a tomato sauce for your next pasta . You can even make a ragu with it. Some thin slices of this sausage should also not be missing on a nice snack slice. Delicious with some olives , Taleggio cheese and a piece of crusty bread.

Order at Hollands Kaashuis

Got an appetite? You can easily order at the Hollands Kaashuis. This product is delivered refrigerated and therefore arrives nice and fresh. We also deliver at lightning speed. If you order before 10:00 in the morning, we will be at your doorstep that evening.