blue vikingFrom €2,50 per 250 gram
Blue Viking is a creamy semi-soft blue-veined cheese from Denmark. The cheese has an intense flavor that is a tad salty.
Blue viking cheese is made from pasteurized cow’s milk and crumbles when you cut it, perfect for a cheese platter.
It is a cheese for lovers of pronounced flavors, but also very suitable for melting. For example, the cheese comes into its own as a seasoning in soups, sauces, but also on a pizza, for example.
Blue Viking, a Danish powerhouse
Blue viking is aged for 26 weeks. This has to be done under exactly the right conditions. The humidity, temperature and recipe are essential for this. Only when all these influences are perfect does the cheese reach its complex taste, powerful, savory with a hint of sweetness.
The cheese is made in the northwest of Denmark. The milk for the cheese must come exclusively from Danish cows and is locally produced. If you take a bite of this deliciously creamy cheese, you can taste that this product has been worked with a lot of love. Not only by the cheese makers but also by the dairy farmers. This is a real quality cheese.
The discovery of blue mold cheese
Hollandskaashuis is the blue cheese specialist
Whether you are looking for Blue viking or another delicious blue cheese , you are always at the right place with us. You can buy the best blue cheese from us. We are specialized in ordering cheese online. Do you have a question about cheese? Ask the cheese masters by phone or email.
|Land van herkomst|
cow's milk, pastturized
cow's milk, lactose
|Vegetarisch of vegan|
chilled, Netherlands & Belgium
250g, 2.5kg (Whole cheese)